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Blog archive

Filtering by Tag: Sides

A really good miso ramen broth

July 01, 2015grownandgathered

Vegan, vegetarian, gluten-free, dairy-free. This one has it all. A a warming and delicious miso ramen recipe to use freshly harvested kelp.

categories Recipe
tags Soup, Miso, Seaweed, Vegan, Vegetarian, Egg, Broth, Stock, Autumn, Main-meal, Snacks, Sides, Spring, Sugar-free, Summer, Winter, Dairy-free, Gluten-free, Wheat-free

Persimmon & oat crumble

June 26, 2015grownandgathered

If you’re somewhere where persimmons are in season, this is how to celebrate them. Forget their bizarre texture - here's a way to fully embrace this king of the Winter fruits.

categories Recipe
tags Vegan, Sweet, Persimmon, New Zealand, Crumble, Autumn, Breakfast, Snacks, Sides, Sugar-free, Sweets, Vegetarian, Dairy-free, Gluten-free, Wheat-free

Torn bread salad

April 14, 2015grownandgathered

A tradition italian celebration of summer. Good bread and simple summer produce has been keeping us full and nourished for millennia. Celebrate it.

categories Recipe
tags Savoury, Vegan, Vegetarian, Tomatoes, Summer, Ferment, Cucumbers, Beans, Autumn, Main-meal, Salads, snacks, Sides, Sugar-free, Dairy-free, Gluten-free, Wheat-free

Vegetable stuffed eggplant

March 24, 2015grownandgathered

Like your nonna makes. Vegetable stuffed eggplant, with autumn vegetables from the garden and hand-made feta using raw milk from the cow.

categories Recipe
tags Savoury, Vegetarian, Summer, Eggplant, Autumn, Main-meal, Snacks, Sides, Sugar-free, Wheat-free, Gluten-free